WHITE ONION FROM TAMILNADU

WHITE ONION FROM TAMILNADU Specification

Storage Temperature
0C to 4C

Size
Medium to Large (40-60 mm)

Cultivation Type
Conventional / Organic

Style
Fresh

Variety
White Onion

Shape
Round

Moisture (%)
85% to 90%

Processing Form
Raw

Preserving Compound
Natural (No Preservatives)

Shelf Life
3-5 months under proper storage conditions

Harvest Season
February to May

Skin
Thin, papery, white skin

Pesticide Residue
Low or Nil (as per buyer requirement)

Usage
Cooking, salad, pickles, garnishing

Packaging Type
Mesh bags, Jute bags

Maturity
Fully Matured

Grade
A Grade Export Quality

Color
Pure White

Aroma
Strong and pungent

WHITE ONION FROM TAMILNADU Trade Information

Minimum Order Quantity
5 Tons

Supply Ability
1000 Tons Per Month

Delivery Time
5-7 Days

About WHITE ONION FROM TAMILNADU

Experience the premier quality of WHITE ONION FROM TAMILNADU, now available for instant checkout. Unlock the astounding flavors of these pure white, round, and fully matured onions with thin, papery skins and a strong, pungent aroma. Grab these export-grade onions, renowned for their lustrous, pristine appearance and versatility in cooking, salads, pickles, and garnishing. Packed in mesh or jute bags and grown without harmful preservatives, these onions are available in medium to large sizes, low-pesticide, and deliver 3-5 months of shelf life. Elevate your culinary creations with this exceptional Indian offering.

Surface of Application and Usage Methods

WHITE ONION FROM TAMILNADU is widely used in commercial kitchens, restaurants, and home cooking. Its use type ranges from raw consumption in salads and garnishes to integration in curries, pickles, and various cooked dishes. Application is straightforward: slice, chop, or dice as required, and add either raw for fresh zest or cooked for deeper flavors. Its strong aroma and pungency unlock an astounding taste profile, making every dish stand out.

Packing & Dispatch and Export Markets

Packing & Dispatch are executed using high-quality mesh or jute bags to maintain freshness during transit. Dispatching is streamlined to guarantee timely delivery in both domestic and global markets. WHITE ONION FROM TAMILNADU is a major export item in the Middle East, Southeast Asia, and Europe, while it is equally valued in major domestic markets across India. Commitment to quality packaging upholds export standards and ensures maximum shelf life.

FAQ's of WHITE ONION FROM TAMILNADU:

Q: How should WHITE ONION FROM TAMILNADU be stored for optimal freshness?

A: Store the onions in a cool, dry, and well-ventilated place at a temperature of 0C to 4C for best results. Proper storage helps extend their shelf life up to 3-5 months.

Q: What are the main benefits of using WHITE ONION FROM TAMILNADU in cooking?

A: These onions provide a lustrous appearance, strong and pungent aroma, and enhance the flavor profile of dishes. They are versatile for use in cooking, salads, pickles, and garnishing.