RED CHILLI FROM GUNTUR

RED CHILLI FROM GUNTUR Specification

Oil Content %
8-10%

Flavor
Hot, Sharp, Aromatic

Moisture (%)
Below 10%

Physical Form
Whole Dried Pods

Variety
Guntur Sannam, Teja and 334

Purity(%)
99% Pure

Usage
Cooking, seasoning, pickling, powder making

Ingredients
100% Dried Red Chilli

Product Name
Red Chilli From Guntur

Product Type
Spice

Shape
Long, wrinkled pods

Processing
Sun-dried

Color
Bright Red

Grade
Premium/Export

Shelf Life
12 Months

Weight
Available in 100g, 500g, 1kg and bulk

Taste
Spicy and Pungent

Storage
Cool, dry place in airtight container

Foreign Matter
<1%

Capsaicin Content
High (dependant on variety)

Pesticide Residue
As per export standards, minimal

Packaging Type
Jute bag, Poly bag, PP bag or customized

Cultivation Type
Common/Organic options available

Admixture
Minimal, as per export standards

Aroma
Characteristic strong chilli aroma

Harvest Season
December to May

Seeds Content
High

RED CHILLI FROM GUNTUR Trade Information

Minimum Order Quantity
2 Tons

Supply Ability
1000 Tons Per Month

Delivery Time
7 Days

About RED CHILLI FROM GUNTUR

Discover the superlative taste and vibrant color of Red Chilli from Guntur, a trending commodity prized by select culinary experts and home cooks alike. Sourced from triumphant Guntur farms, each pod is sun-dried, ensuring a high capsaicin content and minimal admixture-rare qualities in the market. Available in both common and organic cultivation, these long, wrinkled pods boast a pungent flavor and characteristic strong aroma. Packaged to export standards, every batch assures 99% purity and a shelf life of 12 months for enlightened usage worldwide.

Exclusive Ingredient For Every Kitchen

Used by renowned chefs, spice traders, and home cooks, Red Chilli from Guntur is suitable for enhancing curries, pickles, and spice blends. This select spice is often used as whole pods, in powder form, or as a seasoning for triumphant flavor in any dish. The enlightened choice for those seeking a rare taste, it enriches both contemporary and traditional recipes.

Efficient Supply and Seamless Transactions

Red Chilli from Guntur serves the main domestic market across India. With reliable goods transport partners, your order is carefully handed over and processed for timely order completion. We offer flexible payment terms, while our robust supply ability ensures consistency, so premium grade chillies reach you promptly and securely regardless of quantity or destination.

FAQ's of RED CHILLI FROM GUNTUR:

Q: How is the Red Chilli from Guntur processed for export quality?

A: The chillies are sun-dried, carefully cleaned, and sorted to ensure minimal admixture and compliance with export standards. Their packaging is customized as per order requirements to maintain freshness and quality.

Q: What varieties of Guntur Red Chilli are available?

A: We offer premium varieties including Guntur Sannam, Teja, and 334. Each brings a different level of heat and aroma, catering to diverse culinary needs.

Q: When is the harvest season for Guntur Red Chilli?

A: The harvest season typically runs from December to May, ensuring freshly harvested pods are available for prompt delivery.

Q: Where should I store the Red Chilli from Guntur to maintain its quality?

A: It is best stored in a cool, dry place inside an airtight container to preserve its color, aroma, and pungency over its 12-month shelf life.

Q: What are the main benefits of using Guntur Red Chilli in cooking?

A: Its high capsaicin content and sharp, aromatic flavor deliver a spicy punch, enhance the taste of dishes, and add a bright red color for a visually appealing presentation.

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